Jul 31 2008
Me, a Chinese, a Singaporean
I have always been a faithful participant of Singapore’s National Day celebrations.
Watching the parade on TV was an annual affair. Since I was three, my dad would take me to watch the parade “live” whenever he could, especially when there’s a march past near our home.
When I went to primary School, I would be the first in class to grab tickets to whichever NDP rehearsals were available. I could even belt out every word of every single National Day song without a glitch (and, erm…until this day).
In my teens, I once put on a hot-pink lycra catsuit, complete with a sheer mini-skirt (courtesy of a Singapore designer), and ran across the field at the National Stadium with a huge piece of blue fabric with my schoolmates– we were supposed to be part of an “ocean” during a mass display depicting the beginnings of Singapore as a fishing village.
Never mind that we looked silly in the costumes, I had fond memories of those times. Honestly, it was a welcome break from the high-stress of school life, whiling away our time at the stadium as the choreographers decided on our display formations. The rehearsals were numerous, and hours were long, but it was the thrill of being able to spend some fun time with friends, rather than behind our school desks, that made them excursions to look forward to.
In my years reporting in Singapore, I covered almost every NDP. Going behind the scenes of the parade preparations, I began the quest of looking beneath the National fanfare, and tried to make sense of my identity. What does it mean to be a Singaporean? How does my race matter?
The answers to these questions began to emerge, albeit in bits and pieces, after I moved to China.
It was a strange feeling, to have “returned” to a place where my forefathers had come from. I felt detached and foreign, despite the familiarity with the language, food and culture.
It’s odd but I often find myself both embraced and discriminated at the same time despite looking and speaking Chinese.
It is easier to get around and make conversations with the locals - I get better discounts at the markets; I defended the “Chinese way of doing things” against a laowai who thought “China should learn how the world works.”
Yet, I was deprived of a chance to ask questions at a press conference despite being the first to raise my hand - the organizer apologized after the conference when he realized I spoke English and came from Singapore. On another occasion, my taxi was offered to the laowai next in line at a self-professed six-star hotel.
But it was in dealing with these challenges that I affirmed my identity as a Singaporean - one who comes from a diverse enough background to grasp the nuances of a foreign culture.
As cliché as it sounds, I’ve come to appreciate the cultural harmony of my homeland; the mixture of perspectives has helped make me a more discerning observer of the transformation of China, my ancestral home.
It will be a unique opportunity to witness China’s Olympics celebrations and toast to Singapore’s birthday, back to back, for those of us in China, even in Singapore.
It’s still a strange feeling, but an exciting one.
Think about it…Singaporeans do have the best of both worlds (or even more), to a large extent, don’t we?
Yum Seng!