Feasts

Notable repasts..

23 October lunch @ Inagiku, Singapore

Sashimi Moriawase, Grilled lobster, mixed tempura, Wagyu beef, cold soba noodles, fresh Japanese seasonal fruit

11 September lunch @ La Strada, Singapore

Pasta Carbonara with truffle butter, parmigiano, prosciutto and a soft poached egg and a dessert platter

12 July dinner @ Tomo Fine Dining, Singapore

Omakase dinner

17 June dinner @ Picotin, Singapore

Assiette de canard, escargots, kurobuta pork with savoy cabbage and mash, nougat glace with raspberry coulis and chocolat fondant with banana ice-cream

9 June dinner @ Gin Lom Chon Samphang, Bangkok

Salt baked sea bass with Thai dressing, black pepper crayfish, hot and sour soup with panfried snapper and water mimosa, Thai aubergine salad, Thai mushroom salad, Fried soft shell crab with hot sauce, soft boiled cockles, taro balls in coconut milk

30 May luncheon @ Au Jardin
White asparagus with poached egg and caviar
Rabbit with sauteed parsley
Pain Perdu with Vanilla Ice-cream

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